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Cannabis Salad Dressing: A Holiday Balsamic Vinaigrette With THC Olive Oil
Brown sugar, Dijon and balsamic meet infused olive oil in a dressing that dresses up any salad on the holiday table.
BY CosechaLibre Editorial1 MIN READ

This cannabis salad dressing is a sweet balsamic vinaigrette made with THC-infused olive oil (or CBD oil), brown sugar and Dijon mustard, and it works on pretty much any salad. In Argentina, Christmas falls in the middle of summer, hot and heavy, so family tables fill up with cold, fresh dishes, and the holiday spread always has a salad or two. Whatever the weather where you are, this dressing is a crowd-pleaser.
Ingredients:
3 tablespoons brown sugar
1 teaspoon Dijon mustard
1 clove garlic, minced
Salt and pepper
Onion powder
1 cup (240 ml) THC-infused olive oil (CBD oil works too)
¼ cup (60 ml) balsamic vinegar
Add the brown sugar, garlic, mustard, onion powder, salt and pepper to a cup and whisk well. Pour in the THC olive oil and the balsamic vinegar and mix until it comes together nicely. Try it on any holiday salad, but always give your guests a heads-up that it's infused, go easy on the serving size, and keep it out of reach of kids.
Merry Christmas!
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